Chicken Fried BBQ Brisket Wrap, 16 oz
This is a precision blend created by grand champion pitmaster Bill Purvis. The Chicken Fried BBQ Brisket Wrap (liquid) was created to elevate your brisket during the wrap stage, this wrap liquid locks in moisture, deepens bark flavor, and adds a savory-sweet finish. You simply mix one bottle with 32 oz of beef broth, pour it around the brisket before wrapping, and return the meat to the smoker to finish cooking.
This wrap is built for both competition and backyard use—combining ease, flavor enhancement, and moist texture from edge to center. Many users cite it as “competition-grade” for its ability to enhance flavor and tenderness.
Ingredients: Water, Brown Sugar, Beef Base (Roasted Beef and Beef Stock, Salt, Sugar, Natural Flavors, Tomato Paste, ≤2% Water, Potato Starch, Yeast Extract, Sunflower Oil, Corn Oil, Beef Fat, Lactic Acid), Salt, Ascorbic Acid, Natural Butter
Original: $12.99
-70%$12.99
$3.90Chicken Fried BBQ Brisket Wrap, 16 oz
This is a precision blend created by grand champion pitmaster Bill Purvis. The Chicken Fried BBQ Brisket Wrap (liquid) was created to elevate your brisket during the wrap stage, this wrap liquid locks in moisture, deepens bark flavor, and adds a savory-sweet finish. You simply mix one bottle with 32 oz of beef broth, pour it around the brisket before wrapping, and return the meat to the smoker to finish cooking.
This wrap is built for both competition and backyard use—combining ease, flavor enhancement, and moist texture from edge to center. Many users cite it as “competition-grade” for its ability to enhance flavor and tenderness.
Ingredients: Water, Brown Sugar, Beef Base (Roasted Beef and Beef Stock, Salt, Sugar, Natural Flavors, Tomato Paste, ≤2% Water, Potato Starch, Yeast Extract, Sunflower Oil, Corn Oil, Beef Fat, Lactic Acid), Salt, Ascorbic Acid, Natural Butter
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Description
This is a precision blend created by grand champion pitmaster Bill Purvis. The Chicken Fried BBQ Brisket Wrap (liquid) was created to elevate your brisket during the wrap stage, this wrap liquid locks in moisture, deepens bark flavor, and adds a savory-sweet finish. You simply mix one bottle with 32 oz of beef broth, pour it around the brisket before wrapping, and return the meat to the smoker to finish cooking.
This wrap is built for both competition and backyard use—combining ease, flavor enhancement, and moist texture from edge to center. Many users cite it as “competition-grade” for its ability to enhance flavor and tenderness.
Ingredients: Water, Brown Sugar, Beef Base (Roasted Beef and Beef Stock, Salt, Sugar, Natural Flavors, Tomato Paste, ≤2% Water, Potato Starch, Yeast Extract, Sunflower Oil, Corn Oil, Beef Fat, Lactic Acid), Salt, Ascorbic Acid, Natural Butter
